11 Ways Bacon May Have Gone Too Far

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Admit it. You love bacon. You might be a vegan, but you still love the smell. Bacon is universal. Bacon is beloved. Bacon... is love. Every year, in the U.S.

Five Strange Things Found in Food

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The current food processing system is truly a modern marvel, when you think about it. Yeah, you have to pay extra for fresh, and only recently have the big food

The Green Thumb: 7 Timely Vegetables to Grow and Their Best Recipes

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Are you considering starting a vegetable garden makeover? Or have you started vegetable gardening already? If so, this is for you. Gardening is not...

5 Strange Candies From Around the World

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If the popular songs of yesteryear are to be believed, I want candy, as do you, and pretty much anybody with a mouth and a couple of tastebuds. However since you’re like us, you’d probably be less enthused about these international “treats”.

Liquidated – 6 Types of Smoothies and Those Who Love Them

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Smoothies are the hip new thing, right up there with cupcakes, macaroons and meatsicles (one of those things we might have just made up.) They can be a great

10 Magical Ways to Use Your Instant Pot

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The instant pot is a pressure cooker with many innovative features, which can be a little overwhelming when you first. The appliance has multifaceted...

This Broccoli Parmesan Gnocchi Recipe Will Take Your Senses to Italy

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When talking about Italian food, delicious pasta such as ravioli or fettuccini always come to mind, as well as its famous lasagnas, pizzas, and...

Can Bears Smell Through Packaged Food – 2024 Guide

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Bears are known for their keen sense of smell, which helps them to locate and catch their prey. They have been known to smell...

3 Strange Facts About Everyday Food

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Foodstuffs: more than meets the eye. You may think you know your meals well enough but every rose has its thorn, and sometimes the thorn comes in the form of an

Alcohol in Cooking ─ Flavor Enhancer or Just an Excuse for Booze?

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Hi there! I'm Mustafa Egemen Sener from Belarus, a fervent chef and food enthusiast, always eager to untangle the rich tapestry of flavors that cooking...